Naan Pizza for Dinner


Tonight we are making naan pizza. It’s fast, it’s easy, and it’s delicious.

Here’s the recipe for those of you craving quick and easy pizza.

I have also included photos.


  • 4 naan pieces of naan
  • 3/4 cup pizza sauce
  • 1 cup shredded mozzarella
  • Vegetables of your choice (we’re using black and green olives, jalapenos, and onions)
  • Cooked meat of your choice (we’re using smoked turkey marinated in barbecue sauce)
  • Chopped basil and arugula (garnish)
  • Parmesan cheese (optional garnish)
  • Red pepper flakes (optional garnish)


  1. Preheat oven to 425 degrees.  Cover 2 large baking sheets with parchment paper.
  2. Pre-bake the naan bread in the oven right on the middle rack for 2 minutes.  Flip and bake for another 2 minutes.
  3. Carefully remove from the oven.  Spread each piece of naan with about 3 tablespoon pizza sauce, and add toppings and mozzarella.
  4. Bake for 7-9 minutes or until the cheese melts and lightly browns.  Top with chopped basil or arugula, parmesan cheese, and red pepper flakes.

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