NAAN PIZZA

Tonight we are making naan pizza. It’s fast, it’s easy, and it’s delicious.

Here’s the recipe for those of you craving quick and easy pizza.

I have also included photos.

INGREDIENTS

• 4 naan pieces of naan
• 3/4 cup pizza sauce
• 1 cup shredded mozzarella
• Vegetables of your choice (we’re using black and green olives, jalapenos, and onions)
• Cooked meat of your choice (we’re using smoked turkey marinated in barbecue sauce)
• Chopped basil and arugula (garnish)
• Parmesan cheese (optional garnish)
• Red pepper flakes (optional garnish)

INSTRUCTIONS

1. Preheat oven to 425 degrees.  Cover 2 large baking sheets with parchment paper.
2. Pre-bake the naan bread in the oven right on the middle rack for 2 minutes.  Flip and bake for another 2 minutes.
3. Carefully remove from the oven.  Spread each piece of naan with about 3 tablespoon pizza sauce, and add toppings and mozzarella.
4. Bake for 7-9 minutes or until the cheese melts and lightly browns.  Top with chopped basil or arugula, parmesan cheese, and red pepper flakes.