I made a big pot of black beans yesterday and I must say they were delicious. The recipe below is from the Food Network and is well worth trying if you want to switch up those pintos for something with a little more color and a slightly different taste. I ate these with red onion,…
Category: Writing
A Disconnect in Medical Education
My daughter, Sarah, submitted her applications yesterday for residencies in Family and Preventive Medicine. She wrote two separate personal statements – with my help as editor – for these two branches of medicine. Now she sits and waits and hopes that she will receive requests for interviews from these programs, most of which are in…
The Beach + An Old Friend = Happiness
Today I spent the afternoon and evening with my buddy, Judy HG. We had a serious “girls’ day out,” which, I might add, was exactly what I’ve needed after lots of work over the past while. We headed for the beach at Point Dune. Here are pictures of our glorious day at the beach: I…
Baby Luna – Today and Tomorrow
Here is an updated photo of baby Luna, my granddaughter. She and I spent the day together today with her mama, Sarah; tomorrow, Grandma is going to officially babysit for a few hours all alone with this little 5 month old girl. We will see how the babysitting fares. Sarah admitted being nervous about leaving…
One Way to Spend An Evening…
Well, I’ve waited until twenty minutes until midnight to write tonight. That means I truly only have 20 minutes to write if I plan to post before the clock strikes 12. Or maybe I better plan on 18 minutes, since it takes a few minutes to cut and paste and then add tags plus a…
9/11 – What We’ve Learned; What We Still Are Learning
On the morning of September 11, 2001, my husband and I were lying in bed before taking our kids to school when Ray turned on the television to watch the morning news. Suddenly, I heard him say, “Oh, my God!” I looked up to see footage of the first plane plowing into the first tower…
5 Star Recipe for Black Bean Salad with Mango, Cilantro and Lime
I am not always that crazy about salads that aren’t just greens and the usual vegetables, but I have to say that the recipe below is absolutely delicious. Liz’s boyfriend, Ron, supplied the recipe, which appeared on the side of the can of black beans that his mother had bought. She served this one evening…
A “Homey” Writing Workshop
I have recently decided to expand my teaching of writing to include small groups for adults (I teach primarily one-on-one and online); so I am offering a writing class in my home for the first time. This will span 5 weeks and will be for 1 1/2 hours every Wednesday from September 25 – October…
Lessons I’ve Learned from Losing 4 Siblings
As some of you know, I am from a family with six children (seven, except my little brother, Robert Alexander, died shortly after birth). All my older siblings: my sister, Leslie (11 years older); and my brothers, John, 9 years older; Jim, 8 years older; and George, 3 years older; have died. The only sibling…
Back in LA, but So Tired
I am sitting here in LA with eyelids that will barely stay open. We woke up at 3:15 am to make a 6 am flight from DFW airport, which is an hour and fifteen minutes from Sherman. We flew to Phoenix, then on to Long Beach via US Air. I had students today so that’s…